Women's Day in Italy
We've also started seeing (and eating) zeppole, a pastry traditionally eaten on the Feast Day of San Giuseppe or St. Joseph, March 19. In Italy, Father's Day is celebrated on St. Joseph's Day, commemorating Joseph, the father of Jesus. You'll find zeppole in an Italian pasticceria (definition of pasticceria). Kyle, on the Italian Cuisine site, has a recipe for Zeppole
Read more about these festivals, including a donkey race to celebrate the Feast Day of San Giuseppe, and other March events in March Festivals in Italy.
Upcoming Italian Events: April Festivals | May Festivals
Photo of zeppole in Fivizzano pasticceria © Martha Bakerjian, licensed to about.com


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